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Our Meals

Cajun Chicken Quinoa Bowl

Juicy, southwest grilled chicken mixed with blistered tomatoes, sautéed zucchini, peppers, kale and corn atop a bed of quinoa makes this bowl one of the most flavorful dishes we have ever created. Finished with our light and creamy Greek Yogurt Ranch dressing, this Cajun bowl is packed with protein, bursting with flavor and low fat to boot!

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Cajun Chicken Marinade (Peeled Garlic, Lime, Chicken Breast, Kosher Salt, Ground Black Pepper, Onion Powder, Dried Oregano, Olive Oil, Ground Cumin, Chili Powder), Cajun Chicken Quinoa Components (Peeled Garlic, Grape Tomatoes, Frozen Corn, Zucchini, Red Bell Pepper, Kale, Quinoa, Cajun Seasoning), Greek Yogurt Ranch (Lemon Juice, Dried Basil, Kosher Salt, Ground Black Pepper, Garlic Powder, Onion Powder, 2% Reduced Fat Milk, Dried Parsley, Dried Dill, 2% Plain Greek Yogurt)

Regular portion
  • Calories: 648
  • Protein: 61.15gr
  • Total Carbohydrate: 88.54gr
  • Total Fat: 9.10gr
  • Dietary Fiber: 17.57gr
  • Sodium: 927.01mg

Remove condiment cup from container. Microwave for 2-3 minutes.